Bravo’s premier culinary competition has returned as Top Chef: Carolinas officially launched its 23rd season. Fans gained early access to the premiere episode on March 3, 2026, via Peacock and YouTube. This season shifts the spotlight to the American Southeast, with the production primarily based in Charlotte, North Carolina, and Greenville, South Carolina.

The new season features 15 chefs competing for the prestigious title and a grand prize. Host Kristen Kish returns for her third season at the helm, joined by head judge Tom Colicchio and judge Gail Simmons. According to The Futon Critic, the season is designed to showcase the "Carolina charm" and bold regional flavors that define the local food scenes in both North and South Carolina.

As reported by Primetimer and the Greenville Journal, the competition will utilize various landmarks across the two cities for its signature Quickfire and Elimination challenges. This regional focus follows the show's successful 21st season in Wisconsin. The early digital release allows viewers to catch the first round of cuts before the series continues its regular broadcast schedule on Bravo throughout the month of March.